Use horticultural fleece to cover late crops of salads and courgettes
Sow overwintering onions as well as quick crops, such as baby spinach, for salad leaves
Continue to harvest French and runner beans, autumn cauliflower, cabbages, lettuce, marrows, maincrop potatoes, pencil leeks, onions, rocket, shallots and spring onions
Pot up herbs such as basil, chives, coriander mint and parsley
Pick the first autumn fruiting raspberries and Conference pears, blackberries and apples as they ripen
Prune cane fruits
Leave root crops such as beetroot, carrots, parsnips, swedes and turnips in the ground for winter